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Bachelor of Science Degree - Agricultural Studies - Integrated Farm Management Option

Overview

The Bachelor of Science in Agricultural Studies with Integrated Farm Management Option is a major within the School of Professional Studies. If you have questions regarding this program, please contact dsu.hawk@dickinsonstate.edu or call 1-800-279-HAWK.

Degree Requirements:

  • General Education

  • Core Curriculum

  • Option(s) Courses

Electives

Student Learning Outcomes

Agricultural Studies graduates will be able to demonstrate:

  1. The application of basic scientific and economic principles to agricultural production, business, and resource management. (This learning outcome directly addresses Institutional Learning Outcome II.) 
  2. The application of production concepts appropriate to the Northern Great Plains region. (This learning outcome directly addresses Institutional Learning Outcomes II and VI.)
  3. Oral, written, and graphical communication skills. (This learning outcome directly addresses Institutional Learning Outcome III.)
  4. An understanding of agricultural resource management in a broader global, socioeconomic context. (This learning outcome directly addresses Institutional Learning Outcomes I and V.)
  5. The application of leadership skills necessary for successful advocacy at local, state, regional, and national levels.  (This learning outcome directly addresses Institutional Learning Outcome IV.)

Career Options

Why should you pursue a Bachelor of Science Degree - Agricultural Studies: Integrated Farm Management Option?

Students pursuing the integrated farm management option of the bachelor’s in agricultural studies combine a strong foundation in agricultural production with the business and resource management techniques necessary to operate a successful farming operation in mixed grass prairies of the Northern Great Plains.

Possible Career Paths

  • Self-employed Farmer
  • Farm Manager
  • Allied Farming Industry
  • Agronomy Consulting
  • Business Consulting

Requirements

THE FOLLOWING ARE REQUIRED AS PART OF GENERAL EDUCATION

ECON 201Principles Of Microeconomics

3

MATH 103College Algebra

4

AGRICULTURAL STUDIES CORE CURRICULUM

AGEC 241Introduction to Agricultural Economics

3

AGEC 342Introduction to Agricultural Management

3

AGRI 350Agricultural Data Analysis and Statistics

4

AGRI 391Junior Seminar

1

AGRI 394Undergraduate Research

1

H&CE 241Leadership and Presentation Techniques

3

PLSC 110World Food Crops

3

RNG 236Introduction to Range Management

4

SOIL 210Introduction to Soil Science

4

One course from the following two courses (3 credits):

ANSC 114Introduction to Animal Science

3

ANSC 123Feeds and Feeding

3

One course from the following two courses (3 credits):

BOTE 247Spreadsheet Applications

3

CSCI 200Database Software Applications

3

One course from the following two courses (1 credit):

AGRI 491Agricultural Seminar

1

RNG 491Range Seminar

1

AGRI 491 and RNG 491 are capstone experience seminars that consist of an independent study with a public presentation and a professional paper requirement.

One course from the following three courses (3 credits):

AGRI 280Technology in Agriculture

3

GIS 380Applied Arc GIS

3

GIS 381Geographic Information Systems for Business

3

One course from the following four courses (3 credits):

BOTE 210Business Communication

3

COMM 212Interpersonal Communication

3

COMM 216Intercultural Communication

3

COMM 317Organizational and Group Communication

3

Total Credit Hours:39

Integrated Farm Management Option

Students pursuing the Integrated Farm Management option combine a strong foundation in agricultural production with business and resource management techniques necessary to operate a successful farming operation in the Northern Great Plains.

Students will be required to take GIS 380 – Applied Arc GIS as part of the Agricultural Studies core curriculum.

AGEC 142Agricultural Accounting

3

AGEC 244Introduction to Agricultural Marketing

3

AGEC 246Introduction to Agricultural Finance

3

AGEC 375Applied Agricultural Law

3

AGEC 387Commodity Futures and Options

3

AGEC 442Advanced Farm Management

3

AGEC 474Cooperatives

3

GIS 382Applied GPS

3

PLSC 225Principles of Crop Production

3

PLSC 235Field Scouting Techniques

2

PLSC 323Principles Of Weed Science

3

SOIL 321Soil Management and Conservation

3

SOIL 322Soil Fertility and Fertilizers

3

SOIL 350Soil Health and Productivity

3

Choose course not taken in agricultural core curriculum (3 credits):

ANSC 114Introduction to Animal Science

3

ANSC 123Feeds and Feeding

3

Choose courses from the following (5-7 credits):

ANSC 220Livestock Production

3

GIS 480GPS/GIS II

3

PLSC 486Forages and Forage Systems

3

RNG 350Range Plants and Communities

3

RNG 436Range and Pasture Management

3

RNG 458Rangeland Ecology

3

SOIL 444Soil Genesis and Survey

4

SOIL 455Soil Microbiology

3

Approved Agriculture elective(s)

1-3

Total Credit Hours:49-51

Total Credit Hours:88-90

Semester Sequence

First Semester

ANSC 114Introduction to Animal Science

3

COMM 110Fundamentals Of Public Speaking

3

ENGL 110College Composition I

3

H&CE 241Leadership and Presentation Techniques

3

PLSC 110World Food Crops

3

UNIV 100Freshman Seminar

1

Total Credit Hours:16

Second Semester

AGEC 246Introduction to Agricultural Finance

3

CSCI 101Introduction To Computers

3

ENGL 120College Composition II

3

HPER 100Concepts of Fitness and Wellness

2

MATH 103College Algebra

4

General Education Human Behavior and Governance Course

3

Total Credit Hours:18

Third Semester

AGEC 142Agricultural Accounting

3

ANSC 123Feeds and Feeding

3

 

BOTE 247Spreadsheet Applications

3

OR

CSCI 200Database Software Applications

3

 

ECON 201Principles Of Microeconomics

3

PLSC 225Principles of Crop Production

3

General Education Natural Science Course/Lab

4

Total Credit Hours:19

Fourth Semester

AGEC 241Introduction to Agricultural Economics

3

SOIL 210Introduction to Soil Science

4

General Education Creative Expression Course

3

General Education Global Perspectives - COMMM 216 recommended

3

General Education Literature Course

3

Total Credit Hours:16

Fifth Semester

AGEC 244Introduction to Agricultural Marketing

3

AGRI 350Agricultural Data Analysis and Statistics

4

Communication Elective Communication Elective - 200 or higher

3

Agriculture Elective Agriculture Elective

3-4

Total Credit Hours:13-14

Sixth Semester

AGEC 342Introduction to Agricultural Management

3

AGEC 474Cooperatives

3

AGRI 391Junior Seminar

1

GIS 382Applied GPS

3

PLSC 235Field Scouting Techniques

2

SOIL 322Soil Fertility and Fertilizers

3

Total Credit Hours:15

Seventh Semester

AGEC 442Advanced Farm Management

3

AGRI 394Undergraduate Research

1

SOIL 321Soil Management and Conservation

3

RNG 236Introduction to Range Management

4

Agriculture Elective Agriculture Elective

3-4

Total Credit Hours:14-15

Eighth Semester

AGEC 375Applied Agricultural Law

3

AGEC 387Commodity Futures and Options

3

 

AGRI 491Agricultural Seminar

1

Or

RNG 491Range Seminar

1

 

GIS 380Applied Arc GIS

3

PLSC 323Principles Of Weed Science

3

SOIL 350Soil Health and Productivity

3

Total Credit Hours:16

Agriculture Electives (5-7 Credits)

  • ANSC 220 - Livestock Production (3 credits)
  • GIS 480 - GPS/GIS II (3 credits)
  • PLSC 486 -Forages and Forage Systems (3 credits)
  • RNG 350 - Range Plants and Communities (3 credits)
  • RNG 436 - Rand and Pasture Management (3 credits)
  • RNG 458 - Rangeland Ecology (3 credits)
  • SOIL 444 - Soil Genesis and Survey (3 credits)
  • SOIL 455 - Soil Microbiology (3 credits)
  • Approved Agriculture Electives (1-3 credits)

Communication Elective (3 Credits)

  • BOTE 210: Business Communication (3 credits)
  • COMM 212: Oral Interpretation
  • COMM 317: Organization and Group Communication
  • If taken COMM 216: Interpersonal Communication (3 credits), elective is met