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Bachelor of Science Degree - Agricultural Studies - Range Management Option

Overview

The Bachelor of Science in Agricultural Studies with Range Management Option is a major within the School of Professional Studies. If you have questions regarding this program, please contactdsu.hawk@dickinsonstate.edu or call 1-800-279-HAWK.

Degree Requirements:

  • General Education
  • Core Curriculum
  • Option(s) Courses
  • Electives

Student Learning Outcomes

Agricultural Studies graduates will be able to demonstrate:

  1. The application of basic scientific and economic principles to agricultural production, business, and resource management. (This learning outcome directly addresses Institutional Learning Outcome II.) 
  2. The application of production concepts appropriate to the Northern Great Plains region. (This learning outcome directly addresses Institutional Learning Outcomes II and VI.)
  3. Oral, written, and graphical communication skills. (This learning outcome directly addresses Institutional Learning Outcome III.)
  4. An understanding of agricultural resource management in a broader global, socioeconomic context. (This learning outcome directly addresses Institutional Learning Outcomes I and V.)
  5. The application of leadership skills necessary for successful advocacy at local, state, regional, and national levels.  (This learning outcome directly addresses Institutional Learning Outcome IV.)

Career Options

Why should you pursue a Bachelor of Science Degree - Agricultural Studies: Range Management Option?

Students pursuing the range management option of the bachelor’s in agricultural studies combine a strong science foundation with an understanding of agriculture and resource management to prepare for employment as a range conservationist in government service at the local, state and federal levels and in the conservation and reclamation of perennial grasslands.

Possible Career Paths

  • Government Service
  • United States Forest Service (USFS)
  • Bureau of Land Management (BLM)
  • Natural Resources Conservation Service (NRCS)
  • Range/Grassland Manager, NGO Environmental Consulting (domestic and international)
  • Ranching Industry
  • Range/Grassland Consulting

Requirements

THE FOLLOWING ARE REQUIRED AS PART OF GENERAL EDUCATION

ECON 201Principles Of Microeconomics

3

MATH 103College Algebra

4

AGRICULTURAL STUDIES CORE CURRICULUM

AGEC 241Introduction to Agricultural Economics

3

AGEC 342Introduction to Agricultural Management

3

AGRI 350Agricultural Data Analysis and Statistics

4

AGRI 391Junior Seminar

1

AGRI 394Undergraduate Research

1

H&CE 241Leadership and Presentation Techniques

3

PLSC 110World Food Crops

3

RNG 236Introduction to Range Management

4

SOIL 210Introduction to Soil Science

4

One course from the following two courses (3 credits):

ANSC 114Introduction to Animal Science

3

ANSC 123Feeds and Feeding

3

One course from the following two courses (3 credits):

BOTE 247Spreadsheet Applications

3

CSCI 200Database Software Applications

3

One course from the following two courses (1 credit):

AGRI 491Agricultural Seminar

1

RNG 491Range Seminar

1

AGRI 491 and RNG 491 are capstone experience seminars that consist of an independent study with a public presentation and a professional paper requirement.

One course from the following three courses (3 credits):

AGRI 280Technology in Agriculture

3

GIS 380Applied Arc GIS

3

GIS 381Geographic Information Systems for Business

3

One course from the following four courses (3 credits):

BOTE 210Business Communication

3

COMM 212Interpersonal Communication

3

COMM 216Intercultural Communication

3

COMM 317Organizational and Group Communication

3

Total Credit Hours:39

Range Management Option

Students pursuing the Range Management option combine a strong science foundation with an understanding of agriculture and resource management to prepare for employment as a range conservationist in government service of perennial grasslands, such as the U.S. Forest Service (USFS), Bureau of Land Management (BLM) and Natural Resources Conservation Service (NRCS).

Students will be required to take GIS 380 – Applied Arc GIS as part of the Agricultural Studies core curriculum. They will be required to take GEOL 105, GEOL 105L – Physical Geology and Lab in the General Education requirements. If not taken as a General Education class, it must be taken to fulfill the Range Management option requirements.

AGEC 422Resource Economics and Environmental Protection

3

BIOL 151General Biology II

3

BIOL 151LGeneral Biology II Lab

1

BIOL 250Wildlife Management

3

BIOL 254Introduction to Botany

4

CHEM 121General Chemistry I

4

CHEM 121LGeneral Chemistry Lab I

1

GIS 382Applied GPS

3

RNG 350Range Plants and Communities

3

RNG 436Range and Pasture Management

3

RNG 446Advance Range and Forage Planning

1-2

RNG 453Rangeland Resources Watershed Management

3

RNG 457Range Reclamation and Restoration

3

RNG 458Rangeland Ecology

3

RNG 480Conflict Resolutions in Agriculture

1

One course from the following two courses (3 credits):

PLSC 323Principles Of Weed Science

3

PLSC 486Forages and Forage Systems

3

One course from the following two courses (1 credit):

RNG 451Range Monitoring Techniques

1

 

RNG 496Summer Field Study

1-6

One Credit Required

 

Two courses from the following four courses (6 credits):

SOIL 321Soil Management and Conservation

3

SOIL 350Soil Health and Productivity

3

SOIL 444Soil Genesis and Survey

4

SOIL 455Soil Microbiology

3

Total Credit Hours:49-51

Total Credit Hours:88-90

Semester Sequence

First Semester

ANSC 114Introduction to Animal Science

3

Or

ANSC 123Feeds and Feeding

3

 

COMM 110Fundamentals Of Public Speaking

3

ENGL 110College Composition I

3

H&CE 241Leadership and Presentation Techniques

3

PLSC 110World Food Crops

3

UNIV 100Freshman Seminar

1

Total Credit Hours:16

Second Semester

CSCI 101Introduction To Computers

3

ENGL 120College Composition II

3

HPER 100Concepts of Fitness and Wellness

2

MATH 103College Algebra

4

General Education Human Behavior and Governance Course

3

Total Credit Hours:15

Third Semester

AGEC 241Introduction to Agricultural Economics

3

 

BOTE 247Spreadsheet Applications

3

OR

CSCI 200Database Software Applications

3

 

ECON 201Principles Of Microeconomics

3

GEOL 105Physical Geology

3

GEOL 105LPhysical Geology Lab

1

GIS 380Applied Arc GIS

3

Total Credit Hours:16

Fourth Semester

SOIL 210Introduction to Soil Science

4

General Education Creative Expression Course

3

General Education Global Perspectives - COMMM 216 recommended

3

General Education Literature Course

3

Elective A Elective A

3-4

Total Credit Hours:16-17

Fifth Semester

BIOL 151General Biology II

3

BIOL 151LGeneral Biology II Lab

1

RNG 236Introduction to Range Management

4

RNG 350Range Plants and Communities

3

Communication Elective Communication Elective - 200 or higher

3

Elective A Elective A

3-4

Total Credit Hours:17-18

Sixth Semester

AGEC 342Introduction to Agricultural Management

3

AGRI 391Junior Seminar

1

BIOL 250Wildlife Management

3

GIS 382Applied GPS

3

RNG 480Conflict Resolutions in Agriculture

1

RNG 457Range Reclamation and Restoration

3

Elective B Elective B

3

Total Credit Hours:17

Seventh Semester

AGRI 394Undergraduate Research

1

AGRI 350Agricultural Data Analysis and Statistics

4

BIOL 254Introduction to Botany

4

CHEM 121General Chemistry I

4

CHEM 121LGeneral Chemistry Lab I

1

RNG 436Range and Pasture Management

3

Total Credit Hours:17

Eighth Semester

AGEC 422Resource Economics and Environmental Protection

3

 

AGRI 491Agricultural Seminar

1

Or

RNG 491Range Seminar

1

 

RNG 446Advance Range and Forage Planning

1-2

RNG 453Rangeland Resources Watershed Management

3

RNG 458Rangeland Ecology

3

Elective C Elective C

1

Total Credit Hours:12-13

Elective A  (Pick Two)

  • SOIL 321 - Soil Management and Conservation (3 credits)
  • SOIL 350: Soil Health and Productivity (3 credits)
  • SOIL 444: Soil Genesis & Survey (4 credits)
  • SOIL 455 - Soil Microbiology (3 credits)

Elective B (Pick One)

  • PLSC 323: Principles of Weed Science (3 credits)
  • PLSC 486: Forages and Forage Systems (3 credits)

Elective C (Pick One)

  • RNG 451: Range Monitoring Techniques (1 credit)
  • RNG 496: Summer Field Study (1-6 credits)

Communication Elective (3 Credits)

  • BOTE 210: Business Communication (3 credits)
  • COMM 212: Oral Interpretation
  • COMM 317: Organization and Group Communication
  • If taken COMM 216: Interpersonal Communication (3 credits), elective is met